Description
Sweet Potato Pupcakes are delicious, healthy treats for your furry friend, made with wholesome ingredients that are safe for dogs.
Ingredients
Scale
- 1 cup mashed sweet potatoes
- 1/2 cup whole wheat flour
- 1/4 cup rolled oats
- 1/4 cup peanut butter (unsweetened)
- 1 egg
- 1/2 teaspoon baking powder
- 1/4 teaspoon cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the mashed sweet potatoes, peanut butter, and egg.
- Add the whole wheat flour, rolled oats, baking powder, and cinnamon to the mixture.
- Mix until well combined and a dough forms.
- Grease a muffin tin and fill each cup with the batter.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let the pupcakes cool before serving them to your dog.
Notes
- Store in an airtight container in the refrigerator for up to a week.
- You can freeze the pupcakes for longer storage.
- Make sure to use unsweetened peanut butter to avoid added sugars.
Nutrition
- Serving Size: 1 pupcake
- Calories: 80
- Sugar: 1g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Sweet Potato Pupcakes, Dog Treats, Healthy Dog Snacks