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Sticky Teriyaki BBQ Chicken Pasta Skillet

Sticky Teriyaki BBQ Chicken Pasta Skillet delivers flavor!

  • Author: Midwest Mama's Kitchen
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Skillet
  • Cuisine: Asian-American
  • Diet: Gluten Free

Description

Sticky Teriyaki BBQ Chicken Pasta Skillet is a delicious and flavorful dish that combines tender chicken, pasta, and a sticky teriyaki BBQ sauce for a quick and satisfying meal.


Ingredients

Scale
  • 1 lb chicken breast, diced
  • 8 oz pasta of choice
  • 1 cup teriyaki sauce
  • 1/2 cup BBQ sauce
  • 2 tablespoons olive oil
  • 1 bell pepper, sliced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add the diced chicken and cook until browned and cooked through.
  4. Add the onion, bell pepper, and garlic; sauté until vegetables are tender.
  5. Stir in the teriyaki sauce and BBQ sauce; cook for an additional 2-3 minutes.
  6. Add the cooked pasta to the skillet and toss to combine.
  7. Season with salt and pepper to taste.
  8. Serve hot and enjoy!

Notes

  • Feel free to add your favorite vegetables for extra nutrition.
  • This dish can be made ahead of time and reheated for quick meals.
  • Adjust the amount of sauce to your taste preference.

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 10g
  • Sodium: 800mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Sticky Teriyaki BBQ Chicken Pasta Skillet, Chicken Pasta, Teriyaki Chicken, BBQ Chicken