Description
A delicious and easy-to-make pasta dish featuring tender chicken coated in a sticky sweet garlic sauce, perfect for a weeknight dinner.
Ingredients
Scale
- 8 oz pasta of choice
- 1 lb chicken breast, diced
- 4 cloves garlic, minced
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 tbsp olive oil
- 1 tsp ginger, grated
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Cook the pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add the diced chicken and season with salt and pepper; cook until browned and cooked through.
- Add minced garlic and grated ginger to the skillet; sauté for 1-2 minutes until fragrant.
- In a small bowl, mix soy sauce and honey; pour over the chicken in the skillet.
- Stir to coat the chicken and let the sauce simmer for 3-5 minutes until thickened.
- Add the cooked pasta to the skillet and toss to combine with the chicken and sauce.
- Garnish with chopped green onions before serving.
Notes
- Feel free to add vegetables like bell peppers or broccoli for extra nutrition.
- Adjust the sweetness by adding more or less honey according to your taste.
- This dish can be made ahead and reheated for quick meals.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Sticky Sweet Garlic Chicken Pasta Skillet, Chicken Pasta, Easy Dinner Recipe