Description
Savory Easy Turkey Stuffing Balls are a delicious and easy-to-make dish that will elevate your holiday meals. Perfect for family gatherings and festive occasions.
Ingredients
Scale
- 1 lb ground turkey
- 2 cups stuffing mix
- 1/2 cup chicken broth
- 1/2 cup chopped celery
- 1/2 cup chopped onion
- 1 tsp dried sage
- 1 tsp dried thyme
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup chopped fresh parsley
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine ground turkey, stuffing mix, chicken broth, celery, onion, sage, thyme, salt, pepper, and parsley.
- Mix until well combined.
- Form the mixture into balls, about 1 inch in diameter.
- Place the stuffing balls on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes or until golden brown and cooked through.
- Serve warm and enjoy!
Notes
- For added flavor, consider adding chopped mushrooms or cranberries to the mixture.
- These stuffing balls can be made ahead of time and frozen for later use.
- Adjust the seasoning according to your taste preferences.
Nutrition
- Serving Size: 4 balls
- Calories: 180
- Sugar: 1g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 60mg
Keywords: Savory Easy Turkey Stuffing Balls, Holiday Recipe, Turkey Stuffing, Thanksgiving Appetizer