Description
Peanut Butter Pumpkin Pupcakes are a delightful and healthy treat for your furry friends, made with wholesome ingredients that are safe for dogs.
Ingredients
Scale
- 1 cup pumpkin puree
- 1/2 cup peanut butter (unsweetened and unsalted)
- 1/4 cup honey
- 1 egg
- 1 1/2 cups whole wheat flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large bowl, mix together the pumpkin puree, peanut butter, honey, and egg until well combined.
- In another bowl, whisk together the whole wheat flour, baking powder, and cinnamon.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fill each muffin cup about 2/3 full with the batter.
- Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool before serving to your dog.
Notes
- Store in an airtight container in the refrigerator for up to a week.
- These pupcakes can be frozen for longer storage.
- Always check with your vet before introducing new foods to your dog’s diet.
Nutrition
- Serving Size: 1 pupcake
- Calories: 100
- Sugar: 2g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Peanut Butter Pumpkin Pupcakes, Dog Treats, Healthy Dog Snacks