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Mediterranean Beef & Rice Bowl

Mediterranean Beef & Rice Bowl: A Flavorful Delight!

  • Author: Midwest Mama's Kitchen
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Mediterranean
  • Diet: Low Fat

Description

A delicious Mediterranean Beef & Rice Bowl that combines tender beef, flavorful spices, and fresh vegetables over a bed of rice.


Ingredients

Scale
  • 1 lb ground beef
  • 1 cup rice
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 can diced tomatoes
  • 1 tsp cumin
  • 1 tsp paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. In a large skillet, brown the ground beef over medium heat.
  2. Add the chopped onion and minced garlic, cooking until softened.
  3. Stir in the diced bell pepper and cook for another 3-4 minutes.
  4. Add the diced tomatoes, cumin, paprika, salt, and pepper. Simmer for 10 minutes.
  5. Meanwhile, cook the rice according to package instructions.
  6. Serve the beef mixture over the rice and garnish with fresh parsley.

Notes

  • For a spicier dish, add red pepper flakes.
  • Can substitute ground turkey for a leaner option.
  • Feel free to add other vegetables like zucchini or spinach.

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Mediterranean Beef & Rice Bowl, beef bowl, rice bowl, Mediterranean recipe