Description
Delicious and festive stuffing spheres perfect for holiday gatherings.
Ingredients
Scale
- 4 cups bread cubes
- 1 cup vegetable broth
- 1/2 cup chopped onions
- 1/2 cup chopped celery
- 1/4 cup dried cranberries
- 1/4 cup chopped walnuts
- 1 tsp dried thyme
- 1 tsp dried sage
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, sauté onions and celery until soft.
- In a large bowl, combine bread cubes, sautéed vegetables, cranberries, walnuts, thyme, sage, salt, and pepper.
- Pour vegetable broth over the mixture and stir until well combined.
- Form the mixture into small spheres and place them on a baking sheet.
- Bake for 25-30 minutes or until golden brown.
- Serve warm and enjoy!
Notes
- Can be made a day in advance and reheated before serving.
- Feel free to add your favorite herbs and spices.
- For a vegan version, ensure the broth is plant-based.
Nutrition
- Serving Size: 1 sphere
- Calories: 150
- Sugar: 3g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Stuffing, Holiday, Festive, Vegetarian, Side Dish