Description
A delicious and easy recipe for honey mustard chicken made in an air fryer, perfect for a quick weeknight dinner.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a bowl, mix together honey, Dijon mustard, olive oil, garlic powder, onion powder, salt, and pepper.
- Coat the chicken breasts with the honey mustard mixture.
- Preheat the air fryer to 375°F (190°C).
- Place the chicken in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through, until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
- Let the chicken rest for a few minutes before slicing and serving.
Notes
- For extra flavor, marinate the chicken in the honey mustard mixture for a few hours before cooking.
- Serve with your favorite side dishes like roasted vegetables or a fresh salad.
- Adjust the sweetness by adding more or less honey according to your taste.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Air Fryer, Honey Mustard, Chicken Recipe, Easy Dinner