Description
A simple and healthy recipe for making homemade sweet potato dog jerky that your furry friend will love.
Ingredients
Scale
- 2 large sweet potatoes
Instructions
- Preheat your oven to 250°F (120°C).
- Wash and peel the sweet potatoes.
- Slice the sweet potatoes into thin, even strips.
- Place the strips on a baking sheet lined with parchment paper.
- Bake for 2-3 hours, flipping halfway through, until they are dried and chewy.
- Let them cool completely before serving to your dog.
Notes
- Store the jerky in an airtight container for up to two weeks.
- Adjust the thickness of the slices for desired chewiness.
- Always supervise your dog while they enjoy their treats.
Nutrition
- Serving Size: 1 piece
- Calories: 30
- Sugar: 0g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Homemade Sweet Potato Dog Jerky, Dog Treats, Healthy Dog Snacks