Description
A guide to making healthy and easy dog treats at home for beginners.
Ingredients
Scale
- 1 cup whole wheat flour
- 1/2 cup rolled oats
- 1/2 cup peanut butter (unsweetened)
- 1/4 cup water
- 1/4 cup chicken broth (low sodium)
- 1 egg
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the whole wheat flour and rolled oats.
- Add the peanut butter, water, chicken broth, and egg to the dry ingredients.
- Knead the mixture until it forms a dough.
- Roll out the dough on a floured surface to about 1/4 inch thick.
- Cut the dough into desired shapes using cookie cutters.
- Place the treats on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until golden brown.
- Let the treats cool completely before serving them to your dog.
Notes
- Store treats in an airtight container for up to two weeks.
- Feel free to substitute ingredients based on your dog’s preferences or dietary needs.
- Always consult with your veterinarian before introducing new treats to your dog’s diet.
Nutrition
- Serving Size: 1 treat
- Calories: 50
- Sugar: 1g
- Sodium: 10mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Healthy Dog Treats, DIY Dog Treats, Homemade Dog Treats, Dog Recipes