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Crispy Parmesan Cottage Cheese Chips

Crispy Parmesan Cottage Cheese Chips elevate your snacking!

  • Author: Midwest Mama's Kitchen
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Snack
  • Method: Baking
  • Cuisine: American
  • Diet: Low Calorie

Description

Crispy Parmesan Cottage Cheese Chips are a delicious and healthy snack option that combines the rich flavor of parmesan with the lightness of cottage cheese, perfect for satisfying your cravings.


Ingredients

Scale
  • 1 cup cottage cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine cottage cheese, grated Parmesan, garlic powder, onion powder, salt, and black pepper.
  3. Spread the mixture onto a baking sheet lined with parchment paper, forming thin, even circles.
  4. Drizzle olive oil over the top of the chips.
  5. Bake in the preheated oven for 15-20 minutes or until golden and crispy.
  6. Remove from the oven and let cool before serving.

Notes

  • For extra flavor, consider adding herbs like oregano or basil.
  • Store any leftovers in an airtight container for up to 3 days.
  • These chips can be enjoyed on their own or with your favorite dip.

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 20mg

Keywords: Crispy Parmesan Cottage Cheese Chips, healthy snacks, baked chips, low calorie snacks