Description
A delicious and creamy pasta dish featuring rotini pasta, BBQ chicken, and a bold ranch flavor that will tantalize your taste buds.
Ingredients
Scale
- 8 oz rotini pasta
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce
- 1 cup ranch dressing
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup green onions, chopped
- Salt and pepper to taste
Instructions
- Cook the rotini pasta according to package instructions until al dente. Drain and set aside.
- In a large bowl, combine the shredded chicken and BBQ sauce, mixing well.
- Add the cooked rotini pasta to the chicken mixture and stir to combine.
- Pour in the ranch dressing and mix until the pasta and chicken are evenly coated.
- Stir in the shredded cheese and green onions, and season with salt and pepper to taste.
- Transfer the mixture to a baking dish and bake at 350°F (175°C) for 20-25 minutes, or until heated through and cheese is melted.
- Serve warm and enjoy!
Notes
- Feel free to use leftover rotisserie chicken for a quicker option.
- Adjust the amount of BBQ sauce and ranch dressing to suit your taste preferences.
- This dish can be made ahead of time and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Creamy Bold Ranch BBQ Chicken Rotini, BBQ Chicken Pasta, Creamy Pasta Dish