Description
Cowboy Butter Steak Bites are a delicious and flavorful appetizer that combines tender steak pieces with a rich, buttery sauce infused with garlic and herbs.
Ingredients
Scale
- 1 lb sirloin steak, cut into bite-sized pieces
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 2 tbsp fresh parsley, chopped
- 1 tbsp fresh chives, chopped
- 1 tsp smoked paprika
- 1/2 tsp cayenne pepper (optional)
- Salt and pepper to taste
Instructions
- In a bowl, mix the softened butter, garlic, parsley, chives, smoked paprika, cayenne pepper, salt, and pepper until well combined.
- Heat a skillet over medium-high heat and add a little oil.
- Season the steak pieces with salt and pepper.
- Add the steak bites to the skillet and cook for 3-4 minutes, or until browned and cooked to your desired doneness.
- Remove the skillet from heat and stir in the cowboy butter until the steak bites are well coated.
- Serve immediately, garnished with additional herbs if desired.
Notes
- For extra flavor, marinate the steak bites in the cowboy butter mixture for a few hours before cooking.
- These steak bites can be served as an appetizer or a main dish.
- Adjust the level of cayenne pepper based on your spice preference.
Nutrition
- Serving Size: 4 oz
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Cowboy Butter, Steak Bites, Appetizer, Flavorful, Easy Recipe