Description
Chicken Divan is a creamy, cheesy casserole dish made with chicken and broccoli, topped with a rich sauce and baked to perfection.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 2 cups broccoli florets, steamed
- 1 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1 cup cream of mushroom soup
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 cup breadcrumbs
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the mayonnaise, cream of mushroom soup, milk, garlic powder, onion powder, and black pepper.
- Add the shredded chicken and steamed broccoli to the mixture and stir until well combined.
- Transfer the mixture to a greased baking dish.
- Sprinkle the shredded cheddar cheese on top.
- Top with breadcrumbs for added crunch.
- Bake in the preheated oven for 30-35 minutes, or until bubbly and golden brown.
- Let it cool for a few minutes before serving.
Notes
- For a healthier version, you can use Greek yogurt instead of mayonnaise.
- Feel free to add other vegetables like carrots or bell peppers.
- This dish can be made ahead of time and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Divan, casserole, chicken recipe, broccoli, comfort food