Description
A deliciously spicy twist on the classic grilled cheese sandwich, featuring tender buffalo chicken and gooey cheese.
Ingredients
Scale
- 2 slices of bread
- 1 cup cooked buffalo chicken, shredded
- 1/2 cup shredded cheddar cheese
- 1/4 cup blue cheese crumbles
- 2 tablespoons butter
Instructions
- Heat a skillet over medium heat.
- Spread butter on one side of each slice of bread.
- On the unbuttered side of one slice, layer the buffalo chicken, cheddar cheese, and blue cheese crumbles.
- Top with the second slice of bread, buttered side up.
- Cook in the skillet for 3-4 minutes on each side, or until golden brown and the cheese is melted.
- Remove from heat, slice, and serve hot.
Notes
- For extra heat, add more buffalo sauce to the chicken.
- Serve with celery sticks and ranch dressing for dipping.
- Use your favorite type of bread for a different flavor.
Nutrition
- Serving Size: 1 sandwich
- Calories: 550
- Sugar: 2g
- Sodium: 1200mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Buffalo Chicken, Grilled Cheese, Spicy Sandwich