Description
Brown Butter Rice Krispie Treats are a delightful twist on the classic dessert, featuring a rich, nutty flavor from the browned butter that elevates the traditional recipe.
Ingredients
Scale
- 4 tablespoons unsalted butter
- 1 package (10 oz) mini marshmallows
- 6 cups Rice Krispies cereal
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a large saucepan, melt the butter over medium heat, stirring constantly until it turns golden brown and has a nutty aroma.
- Add the mini marshmallows to the browned butter and stir until completely melted.
- Remove from heat and stir in the vanilla extract and salt.
- Add the Rice Krispies cereal to the mixture and stir until well combined.
- Press the mixture into a greased 9×13 inch baking dish.
- Allow to cool before cutting into squares and serving.
Notes
- For extra flavor, consider adding a pinch of cinnamon.
- Store leftovers in an airtight container to maintain freshness.
- These treats can be customized with mix-ins like chocolate chips or sprinkles.
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Brown Butter Rice Krispie Treats, dessert, sweet treats, marshmallows, Rice Krispies