Description
A quick and healthy recipe for Air Fryer Salmon Bites Bowl, perfect for a nutritious meal.
Ingredients
Scale
- 1 lb salmon fillet, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 avocado, sliced
- 1/4 cup feta cheese, crumbled
- 1 lemon, for juice
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine salmon pieces with olive oil, garlic powder, paprika, salt, and pepper.
- Place the seasoned salmon bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through.
- While the salmon is cooking, prepare the bowl by layering mixed greens, cherry tomatoes, and avocado in a serving dish.
- Once the salmon is cooked, add it to the bowl and top with feta cheese and a squeeze of lemon juice.
- Serve immediately and enjoy your healthy meal!
Notes
- Adjust the seasoning according to your taste.
- Feel free to add other vegetables to the bowl.
- Leftover salmon can be stored in the refrigerator for up to 2 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 6g
- Protein: 35g
- Cholesterol: 70mg
Keywords: Air Fryer Salmon Bites Bowl, Healthy Salmon Recipe, Quick Dinner Recipe