Description
These 3-Ingredient Peanut Butter Protein Balls are a quick and easy no-bake snack that is both delicious and nutritious.
Ingredients
Scale
- 1 cup peanut butter
- 1/2 cup honey
- 2 cups rolled oats
Instructions
- In a mixing bowl, combine the peanut butter and honey until well blended.
- Add the rolled oats to the mixture and stir until fully incorporated.
- Using your hands, form the mixture into small balls, about 1 inch in diameter.
- Place the protein balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to firm up before serving.
Notes
- Store in an airtight container in the refrigerator for up to a week.
- Feel free to add chocolate chips or nuts for extra flavor and texture.
- These protein balls are great for a quick snack or post-workout fuel.
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Peanut Butter, Protein Balls, No Bake, Healthy Snack