Description
A collection of 10 delicious and comforting broth-based soup recipes that are perfect for warming your soul.
Ingredients
- Chicken broth – 4 cups
- Vegetable broth – 4 cups
- Beef broth – 4 cups
- Fresh vegetables (carrots, celery, onions) – 2 cups
- Herbs (thyme, parsley, bay leaves) – to taste
- Salt – to taste
- Pepper – to taste
- Noodles or rice – 1 cup
- Protein (chicken, tofu, beef) – 1 cup
Instructions
- In a large pot, heat the broth of your choice over medium heat.
- Add the chopped vegetables and herbs, and bring to a simmer.
- Season with salt and pepper to taste.
- Add the noodles or rice and cook according to package instructions.
- In the last few minutes of cooking, add your choice of protein.
- Serve hot and enjoy your soul-warming soup!
Notes
- Feel free to customize the vegetables and protein based on your preference.
- For a vegetarian option, use vegetable broth and tofu.
- These soups can be made in advance and stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 3g
- Sodium: 800mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 30mg
Keywords: broth-based soup, comforting soup, healthy soup recipes, warm soup, easy soup recipes